The Glasshouse at Holloways
The Glasshouse Is Open
Monday-Saturday, 9am-5pm.
Breakfast - 9am-11am
Lunch - 11.45am-3pm
Afternoon Tea - 3pm-5pm
The Glasshouse is our farm-to-fork café, situated inside a beautiful conservatory with views over the Suckley Hills. Our chefs create ever-changing seasonal menus for brunch, lunch and afternoon tea, using ingredients from our home farm and herb garden, plus hero ingredients from award-winning local food and drink producers. We aim to source as much of our produce from a 20-mile radius as we can, and are lucky to have exceptional butchers, bakers, farmers, jam-makers and drinks producers on our doorstep.
A typical lunch menu includes delicious seasonal salads, homemade soups, fresh fish dishes, burgers made from our own Holloways Hereford herd beef and our famous Glasshouse tarts. There’s a log-burning fire for chillier days and sofas to sink into, as well as free WiFi. Fresh Italian coffee – roasted in Herefordshire – teas and homemade cakes and traybakes are always available. We welcome well-behaved dogs on leads. When the sun's out, dine in our sunny courtyards or out on our terrace.
The Glasshouse gets busy, and booking is always advisable. Book online here or call 01886 884665.
Opening hours
The Glasshouse is open from 9am-5pm, Monday-Saturday.
Brunch is served from 9am to 11am, lunch from 11.45am to 3pm and afternoon tea from 3pm.
What our guests say about us
Feedback is always hugely important to us. We're very proud of the food and drink we serve, and our staff strive to deliver an excellent customer experience. Read our reviews on Tripadvisor and do please leave use yours.
Lunch at the Glasshouse
Try our freshly prepared, seasonal lunch dishes. A typical menu includes fresh fish dishes, seasonal salads, our famous Glasshouse tarts and homemade burgers featuring our home-grown Holloways beef. All dishes are created in our own kitchen, using the very best seasonal ingredients from award-winning local producers.
Vegetarian, vegan, dairy-free and gluten-free options are always available. We are passionate and knowledgeable about our food and can be flexible, so please ask our staff if you have any special dietary requirements. The kitchen is not nut-free.
Take Time For Tea
Tea, coffee and freshly-baked cakes can be enjoyed all day long with our scrumptious selection of homemade cakes, scones, biscuits and an extensive range of traditional and herbal teas. Spoil your favourite people with our traditional Afternoon Tea, with or without a celebratory glass of bubbles. Served from 3-4.30pm.
Celebrating a milestone or commemorating a life? Group bookings are always welcome for the Glasshouse signature Afternoon Tea. Please call our Front of House Manager Alison Parry on 01886 884665 to discuss your requirements.
Bookings must be made 24 hours in advance. Call 01886 884665.
Brilliant brunches
The Glasshouse English breakfast is fast becoming famous around the county. Delicious locally-cured bacon and outdoor-reared pork sausages from Knightwick Butchers, with free-range eggs and all the extras. There’s a vegetarian version, too.
Looking for something a little lighter? Choose from dishes like Eggs Benedict with chive hollandaise, Great Taste Award-winning smoked salmon from Macneil’s Smokehouse and smashed avocado on sourdough toast, or homemade granola with berries.
Meeting friends? Why not add a glass or two of Champagne or prosecco before exploring our Gift Shop and Neptune store-in-store.
Smaller Tummies
Children are very welcome at The Glasshouse and we offer a children’s menu. Dishes for smaller tummies include Knightwick Butchers sausages and mash, homemade fish bites, homemade tomato soup and mini Herefordshire beef burgers. Please ask our waiting staff and they’ll be happy to advise.
Private dining in the Palm Room
Special occasions call for private dining, and The Palm Room at Holloways is a beautiful, intimate space for all your celebrations. Seating up to 14, choose from our seasonal menus with a full wine list.
Book The Palm Room online or call our team on 01886 884665
Hero Ingredients From Award-Winning Local Producers
Here on the Worcestershire/Herefordshire border, we’re lucky to be surrounded by some of the best food and drink producers in the country. From our own beef from the Holloways herd which we use to make our burgers, to Berry’s ice cream, churned in Ledbury, multiple Great Taste Award-winning Macneil’s Smokehouse smoked salmon, based in Droitwich, and brilliant beers from The Hop Shed, brewed right here in Suckley, our seasonal menus celebrate their hero ingredients.
Know a fabulous producer we don’t? Let us know and we’ll get in touch.
Allergens and dietary requirements
We offer a selection of vegetarian and vegan dishes and are happy to cater for special dietary requirements, including gluten-free and dairy-free diets. Please do just let our staff know when you book or when you order. We are aware of the 14 allergens, and each is clearly marked against every dish on our menus.
Fully Licensed
The Glasshouse is licensed and we offer a selection of wines and bubbles by the bottle or glass, along with locally-brewed beers and ciders from neighbouring producers, including the Hop Shed in Suckley and Once Upon a Tree, based in Ledbury.
